Executive Chef & Culinary Training Lead – Full Time

À propos du poste

Position Summary The Executive Chef & Culinary Training Lead is responsible for leading kitchen operations, supporting food production, maintaining food quality standards, and providing hands-on culinary training to kitchen staff. This role supports the daily operation of Shelly’s Indigenous Bistro, including restaurant service, takeout, delivery, catering, and special events. The successful candidate will be an experienced kitchen professional with strong leadership, training, organization, an…

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